{"id":1767,"date":"2025-03-09T00:00:00","date_gmt":"2025-03-08T23:00:00","guid":{"rendered":"https:\/\/www.trainevo.lu\/formation\/anwendung-der-haccp-grundsaetze\/"},"modified":"2026-04-17T17:46:03","modified_gmt":"2026-04-17T15:46:03","slug":"anwendung-der-haccp-grundsaetze","status":"publish","type":"formation","link":"https:\/\/www.trainevo.lu\/de\/formation\/anwendung-der-haccp-grundsaetze\/","title":{"rendered":"HACCP-Schulung: Hygiene und Lebensmittelsicherheit beherrschen"},"excerpt":{"rendered":"

Diese Schulung erm\u00f6glicht es Ihnen, die HACCP-Grunds\u00e4tze zu verstehen, um sie in Ihrem Betrieb (Gastronomie oder Gemeinschaftsverpflegung, Lebensmittelhandwerk, Lebensmittelindustrie) umzusetzen und die Sicherheit der von Ihnen verwendeten oder hergestellten Lebensmittel zu gew\u00e4hrleisten.<\/p>\n","protected":false},"featured_media":0,"template":"","meta":{"_acf_changed":false},"domaine":[15],"class_list":["post-1767","formation","type-formation","status-publish","hentry","domaine-securite-alimentaire"],"acf":[],"yoast_head":"\nHACCP-Schulung: Hygiene und Lebensmittelsicherheit beherrschen - Trainevo<\/title>\n<meta name=\"description\" content=\"HACCP-Schulung: Vorschriften, Hygiene, Gefahrenanalyse, R\u00fcckverfolgbarkeit und Lebensmittelsicherheit zur Gew\u00e4hrleistung der Konformit\u00e4t Ihrer Aktivit\u00e4ten.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.trainevo.lu\/de\/formation\/anwendung-der-haccp-grundsaetze\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"HACCP-Schulung: Hygiene und Lebensmittelsicherheit beherrschen - 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